A modern Australian take on this Egyptian speciality spice blend. Dip a hemp seed oil soaked piece of sourdough bread to enjoy in the traditional way, or simply sprinkle over salads, roast veggies or avocado on toast for a delicious way to add the perfect ratio of fats, vitamins and minerals that only Hemp can provide. We use macadamias as an iconic Australian flavour and are proud to boast our 80% Australian Ingredient label. We use Australian Hemp and Macadamias, always, and strive to include as many Australian Grown ingredients as possible.
Lovingly Hand Made with: Hemp Seeds Macadamia Nuts Sea Salt Coriander Seeds Cumin Seeds Turmeric
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